A series of one-off menus between MICHELIN Plate and Bib Gourmand restaurants and hawkers on GrabFood.
Calling all converts (or not), Green Monday’s purely vegan restaurant has arrived
Green Monday's latest venture is its first sustainable food and retail store in Singapore.
Truffle lobster rolls and where else to get your lobster fix in Singapore
A list of the best places you can sink your pincers into.
Dine in a century-old bungalow within Singapore's first UNESCO World Heritage Site
What to eat from the latest dining menu at the Singapore Botanic Gardens bistro.
Feast on classic British festive fare at this Oxwell & Co and Straits Clan collab
This pop-up sees the British gastro outlet taking over Straits Clan’s Clan Cafe for six weeks.
Guinness Great Grill Out is now taking things indoors
This year's Guinness Great Grill Out is doing things a little differently thanks to you-know-what. Expect online tutorials and bespoke Guinness-infused menus from these…
Review: new menu, new interior, who dis? (Pssst, it's Salted & Hung)
We take a look at Salted & Hung's new dinner menu and new interior.
