Davide Giacomelli beat some 120 other chefs in InterContinental Singapore's global hunt for a culinary superstar.

By Wayne Cheong
Davide Giacomelli beat some 120 other chefs in InterContinental Singapore's global hunt for a culinary superstar.
A few weeks shy of its first birthday, the Dandy Collective’s impassioned ode to Indian cuisine brings a panorama of sensory delights.
Native launches a full-service restaurant. How does it stack up? Will we mention Antz, Native's most antiest cocktail? Read on…
Fukui makes food according to the season. We try their spring omakase. Jealous?