Davide Giacomelli beat some 120 other chefs in InterContinental Singapore's global hunt for a culinary superstar.
Fiamma is a glorious portal to cosy Italian family dinners
The world’s first random cocktail generator lands at JU95
Levant Bar is the rooftop Mediterranean oasis in the heart of the city
The Dandy Collection’s Michael Goodman lifts the curtain on his latest opening, California Republic
Firangi Superstar tips its hat to India in all its splendour
A few weeks shy of its first birthday, the Dandy Collective’s impassioned ode to Indian cuisine brings a panorama of sensory delights.
Native goes big with a restaurant
Native launches a full-service restaurant. How does it stack up? Will we mention Antz, Native's most antiest cocktail? Read on…
Springtime omakase menu from Fukui
Fukui makes food according to the season. We try their spring omakase. Jealous?
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Caviar! Caviar on everything!
Where to eat and drink this month
How well do you taste in the dark?
Chef Gaggan Anand bows out with a best-of menu
It’s Aussie vibes and democratic prices with this organic food stop
